Honey Grapefruit Salad
A salad that suits all seasons. The fruity flavors of Maple Honey balance the sweet acidity of grapefruit.
Serves four
Ingredients
- 2 grapefruits, peeled and sliced into rounds about 1/4 inch thick
- 1/3 cup hazelnuts, roasted and coarsely chopped
- 1/2 cup micro greens
- 4 heaping teaspoons of Honey
- Fluer de Sel or Maldon sea salt
Instructions
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Arrange grapefruit slices on four salad plates.
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Drizzle each plate one teaspoon of Maple Honey.
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Sprinkle each plate with hazelnuts, micro greens and a touch of salt.
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Serve immediately.